Saturday, December 15, 2007
Holidaze
Wrapped things up here in Irbid this last week. After a 3 hour language final and a last meeting with my Journalism prof, all that remains between me and a long trip home is some dorm cleaning, packing, and last minute photo ops with some of my Jordanian pals in Irbid. I bought a less than direct flight back stateside, on Etihad airways to Dubai then NY then DC. With travel time and layovers (and counting time zone changes), it amounts to just over 28 hours of travel time. Mmmm. I'm saving the cash moneys this way though, which is important because the trip is coming out of what I had managed to save from my Fulbright stipends and my own money.
To formally wrap up the Critical Language Enhancement Award period (the precursor to Fulbright research), I still have to submit my report and take a post language phone test. But I am very much looking forward to the big city life in Amman next year, and more to the point, to starting my research project finally. Still haven't nailed down an apartment in the capital yet but..details.
I'll go ahead and sign off here for 2007. Bring on the family, friends, and colder weather (snow?).
'Eid mubarak
Monday, December 3, 2007
Weird News
Right, so occasionally I come across some odd news stories browsing the Arab media. The following opinion piece appeared in Ammon News, a news website very popular among the internet-savvy in Jordan, and known for breaking important stories in Jordanian politics. I chose it for this first installment of weird news (who knows how many if any more posts may follow in the next 9 months) for a number of reasons:
1. This letter to the editor is straight out of middle America, circa 1995.
2. Although the piece is an appeal to young people in Jordan, the author's language couldn't be more out of touch with his intended audience (err see also #1).
3. I am still waiting for the corresponding letters to the editor that tackle the string of fashion issues arising from the young Jordanian (failed?) attempt at metrosexual stylings: way-too-tight jeans, equally inappropriately-tight Diesel Jeans Co. shirts (as if there was any other brand here), leather dress shoes that take the tapered toe to jester-like levels, and copious amounts of gel. Ok, maybe that last point isn't as much metro as it is 1950s middle America, but still. And ok, so maybe I should be writing these next letters to the editor...
(my translation, his words--and picture):
"A National Campaign Under the Slogan “Raise Your Sagging Pants Young People!”
To the editor,
I appeal to you and this wonderful website and its national role to take up and help launch a national awareness campaign under the slogan “Raise your Sagging Pants Young People,” especially seeing as a large proportion of the surfers of this site are youth.
This phenomenon is spreading among large segments of our young people who we want to be men of the future. I don’t want you say that this is part of personal freedom, as this matter is intrusive and alien to our society and our faith and our values.
We are starting to see shameful sights appearing under sagging pants in the streets, universities, and schools. This is not, as some have called it, a laughing matter.
We, as media professionals, want you to take a serious stand on this issue and use your role to spread awareness in any way you see fit. And I also ask for help from the people and from education and religious institutions in spreading awareness and reducing this phenomenon among our heroic young Jordanians. I appeal to every zealous Jordanian in this matter."
...Heroic? Zealous? This is clearly a laughing matter.
Tuesday, November 27, 2007
A Fulbright Thanksgiving...
It was a Fulbright Thanksgiving. A potluck dinner of staff, Fulbrighters, and former Fulbrighters in replete with all the traditional dishes plus some 'heritage' creations (mmm Indian food) at the Fulbright house in Amman. The food was great. There were three pumpkin pies. After a failed attempt to round up enough ingredients for cornbread in Thanksgiving-unfriendly Irbid (note: corn flour is not the same thing as corn meal apparently), I went with the never-fails fruit and walnut salad. It didn't fail to be eaten either, even amid stiff competition on the dessert table.
It was good to connect with my estranged Fulbright colleagues in Amman, and I spent that night hanging out in Amman and the next morning playing some good 'ol American football in Hussein park with a hodge-podge of ex-pats (mostly working for the UN or on development projects). We drew a small crowd of Jordanians who paused from their soccer games to take in the strange spectacle--I'm sure the ideas of a 5 Mississippi blitz count and button-hook routes didn't translate well.
Beyond the turkey dinner and football, there are many things I was thankful for on this holiday away from home.
Being here
Being young
The support of my loving family and friends
The technology that enables me to stay in touch with all of them
The Fulbright scholarship that is making this whole experience possible
The hospitality and generosity of my host society
Sunday, November 25, 2007
Electioneering
On Tuesday, November 20th Jordanians headed to the polls to elect their newest batch of representatives in Parliament (Majlis An-Nuwwab). Some observations:
As far as the Middle East goes, Jordan's legislature is fairly democratic, but articles in the constitution and finer points of the election law still reveal a large democratic deficit in comparison with American and European systems. Jordan's Parliament has 110 seats, but rural constituencies are proportionally over-represented, perhaps because the traditional tribal systems are a pillar of King Abdullah's support. Unlike traditional parliamentary systems, the Prime Minister is not elected by MPs but is appointed by the King. This session's new PM has a brother who heads the security and intelligence services, leading some observers to anticipate an alarming intersection of the two branches of executive power. Moreover, the King appoints all members of the Upper House, which, in combination with his veto powers, ensures all laws essentially have to garner his seal of approval. Women are represented in Parliament, but only through a fixed quota system (20%) that does not offer equal representation and delivers political office to a select few women as often as it does resentment from the other candidates and their supporters who lie at the losing end of the deal.
But the social system from which sprouts the grass-roots political process here is the bigger obstacle to free and fair elections and an effective Parliament. The still entrenched influence of tribes begets a patrimonial view of political office so that members of a tribe rally behind their candidate not for his/her specific political platform but for the pork-barrel projects and general access to political favors that a parliamentary seat in Jordan enables. In fact, the general state of the "multi-party" system in Jordan is almost laughable. While they are more than a dozen officially recognized political parties, they seem to lack broad views on issues or points of distinction. The only credible opposition party is the Islamist Action Front (IAF), which has claimed fraud and government interference this round after it lost more than half of the seats it had gained only a session ago. Many analysts expected an IAF boycott of the parliamentary elections after municipality elections this summer produced documented cases of voter fraud, most disturbing a voter card distributed to members of the armed forces (who, nevertheless, are barred from participating in the parliamentary elections). But the IAF went ahead and participated, with its leadership now second-guessing that decision.
Another unfortunate trend in this year's results is an apparent growing income gap between candidates and their constituents. Some Jordanians claim this is clear evidence for the increasing ability of candidates to buy votes, either outright or through offerings of food or future patrimonial favors. I personally witnessed a candidate in Irbid offering sweets to voters, and while this isn't forbidden in either the Jordanian system or Western systems, the fact that his accompanying flyer included little more than his name and picture didn't speak well of his intentions. As evidence of both the impotency of most political parties and the personal nature of campaigning, candidate signs and advertisements on the street are devoid of party identification, but interestingly almost always include the candidate's picture and full (i.e. tribal) name. What political slogans did appear beneath the pictures were so general ("our economy, our future") as to render themeffectively invisible. Of course, I am not lauding the depth of platforms nor absence of special interests in other political systems, for the American system is indeed replete with faults as well. But unlike the Jordanian system, American campaigns, however flawed, operate quite outside of the kind of tribal patrimonial framework that still guides (and circumscribes) the Jordanian reality.
In combination with a disenfranchisement from the top, via the King's powers--whether abused or not, the social framework for campaigns in Jordan leaves the average citizen with a very quiet genuine political voice.
Monday, November 19, 2007
The Yarmouk Daily Grind
Ok, well to be fair I don't just twiddle my thumbs between trips to, say, Turkey. This Critical Language Enrichment Award (CLEA) precursor period (September-December) to my Fulbright research grant (January-August '08) is in full swing. You can consider this entry the "It's Your Money" post. Here is what your tax dollars are paying for--beyond that sweet bachelor pad from a few posts ago...
Media Arabic
5 days / week ; 3 hours / session
Because my research will eventually be devoted to Arabic and specifically Jordanian news media, my daily language class covers all the vocabulary, grammar, idioms, and such and such associated with that focus. Luckily for me, there are no other Americans at Yarmouk University this semester at my level of Arabic, so I enjoy a one-on-one tutorial. The daily session is divided into three hour-long lectures: First, an hour of reading newspaper or magazine articles and digesting new words and pesky media-specific phrases. Then an hour of listening to Al Jazeera news broadcasts and, more often, news analysis ("talking heads") programs, taped a day or two beforehand. It's always fun when the guests on the analysis shows get into heated arguments and start talking a mile a minute. Meaning, it's always fun. Finally, we wrap up the morning with an hour of conversation, usually in an interview format that involves me tackling foreign policy questions on current events in the Middle East. Although it's a bit difficult sometimes to reconcile how I went from being a second-semester fourth-year (err "senior") with class 3.5 days a week to waking up at 7:45 everyday, the subject material and variety in the Media Arabic class keeps me pretty engaged.
Journalism
2 days / week ; 1.5 hours / lecture
With the help of the Yarmouk U Language Center, I finagled my way into a undergraduate Journalism class that meets two afternoons a week. I enjoy being able to disengage from the tutorial language classes where, like it or not, I am always on the spot, and simply listen and take in an authentic lecture in Arabic. Technically I am auditing the class, so I am not graded on participation or assignments, but I do write and sumbit articles that the regular students are assigned. I'm also clearly the token American in the class and, if all the students weren't immediately clued in to that fact, our professor gives a little smile or glance my way every time American culture or journalism is brought up. Of course, aside from topics like obesity and Paris Hilton (yes, she came up even in Jordan), most of these asides are pretty positive in nature--whether it is glorifying the American tradition of solid investigative journalism or noting the cross-cultural phenomenon of nagging (namima) in marriages. ِAnd of course, the students are all nice and chummy to me, especially after I turned in the first assignment and they were surprised that--despite the occasional error--I could give a good effort in writing in Arabic.
Dialect Arabic
24 / 7
Hmm, noting that time commitment, it is unfortunate I am not better at the spoken (~slang) Arabic. Although it is not a focus of either the CLEA or my Yarmouk language class, becoming conversant in 'Ammiyyah is obviously essential to daily life in Jordan. While I've got the taxi ride, restaurant, my brief life story, and etc. down pat, I still need to get faster in casual conversation. Extended conversations with my friend Mohammad from downtown or with the students on campus between classes is the best practice, but it will probably require hiring a tutor during the Fulbright research grant period in Amman to really improve my 'Ammiyyah. Part of the problem is fighting the tendency to use Fusha I hav to use in the Media Arabic class, because the dialect differs in grammar and almost every vocabulary word. It's not exactly like learning two languages, but it's a lot further than distinguishing between British and American English. The up side is that, unlike the language classes, what I pick up is exactly what I remember so it's relatively easy to learn (and put to use) the most useful phrases and vocab. And I get some extra practice in the Journalism lecture, were the prof uses a nice mix of the two versions of Arabic.
So...I am doing my small part not to waste the government's money over here. Posted below, in fact, is an example of the articles I write every two weeks or so for the Journalism lecture. It's on a topic close to my heart, coffee. The pun in the post title? Oh, very intentional.
*And there's a rough English equivalent below the Arabic copy, although keep in mind the intended audience...
ثقافة القهوة:
تاريخ و مستقبل كأس القهوة الأردنية و الأمريكية
كتب آندرو دوم
يعود أصل القهوة العربية التقليدية الى الميناء التاريخي اليمني و مركز التجاري لمنطقة افريقيا الشرقية مدينة الموخة في القرن الخامس عشر، و أصبحت القهوة ركنا مهما في تقالييد البدو قبل انتشارها في كل أنحاء العالم العربي تحت السلطة العثمانية. غالبا ما تكون القهوة العربية مختلطة بالهال ثم تغلي مرتين في الدلة الصغيرة
و المفتوحة و يسكب خليطا لبن و هال في كأس صغيرة تسمي الفنجان.
و اليمن، و وفقا لدراسة من الموقف الألكتروني للبحث كنانة أونلاين، يستهلك الأردني 1.3 كيلوغرام من البن كل سنة.
وهويمثل أيضا اختلافا عن المقهى الأوروبي من خلال تقديم عدد كبير من مشروبات القهوة الخاصة المتميزة بطعمها و أكثر تفضيلا، مع ما تقدمه من قهوة خاصة بسفر.
و(مقهى باريس)، أن هناك سوق ناشئة لمشروبات القهوة الخاصة و لبن من أصول جغرافية متنوعة. والى حاد كبير، تخلط هذه المقاهي العصرية عناصرا تقليدية من ثقافة المقهى الأردنية بتفضيلا متزايدا بالمشروبات الخاصة و القهوة السفري.
Coffee has been called the universal beverage. From the Istanbul coffee house and quaint Parisian cafe to the trendy Starbucks branch around the corner to the kitchen table, coffee transcends nearly all national and cultural boundaries. Whether taken black, with cream and/or sugar, or reincarnated in a specialty drink, coffee continues to occupy a place in morning and working routines and form the heart of social gatherings in daily lives on every continent.
A closer look at the historic and traditional place of coffee in Jordanian and American society, however, yields some obvious distinctions in general between eastern and western tastes and basic conceptions of the beverage. A Jordanian would be hesitant to trade his small vinjaan of thick, strong Arabic coffee for an American’s hefty mug of drip-brewed Maxwell House, and vice e versa. They might not even consider their counterpart’s beverage to be coffee, in the strictest and most traditional sense of the word.
But has the trickle down effect of globalization already placed these two coffee drinkers on the path to the same “cup of joe?” A look at current trends and the future of the Jordanian and American coffee cultures may indicate just that.
Qahwa Arabia
Traditional Arabic coffee traces its origins to the historic Yemeni port and East African trading hub of Mocha in the fifteenth century, and became an important pillar in the traditions of the Bedouin of the Arabian Peninsula before spreading throughout the Arab world under the Ottoman Empire. The coffee grounds in Arabic coffee are often mixed with cardamom and twice boiled in the small, open, long-handled dalla pot. The mixture, with coffee grounds settling to the bottom, is then poured into small glass or ceramic cups called vinjaans.
Arabic coffee is traditionally served black but today is often sweetened with varying amounts of sugar, either wasat (sweet) or hilu (very sweet). Coffee still occupies an important place in Arab traditions as a sign of hospitality to guests and a facilitator for arrangements like marriage or social problem solving. Most of the coffee beans used in Arabic coffee come from Ethiopia and Yemen, and according to a Kanaana Online study, the average Jordanian consumes 1.3 kg of the stuff every year.
The American Cup O’ Joe
Coffee did not gain real traction in America until the early twentieth century, when rapid industrialization created a niche market for a populist drink to fuel the long working hours in factories and businesses. Thus the origins of widespread coffee consumption in America are tied to its role in the workforce, a tradition that continues today. American offices often provide a communal coffee machine in a break room, giving rise to the term “coffee break” for social gathering points during the workday.
Like Jordanians, Americans also enjoy coffee as part of the morning routine, waking up to automatic machine-brewed pots of coffee to accompany their breakfast. Most popular American brands of ground coffee such as Folgers and Maxwell House use beans from Columbia and South America. Unlike coffee culture in Jordan, most Americans add milk or cream and/or sugar to their coffee, and it is much more common to serve coffee with food.
Besides the morning meal coffee is often paired with dessert, when American coffee’s social role most resembles its Jordanian counterpart. According to the National Coffee Association, when served outside the home in coffee shops and restaurants, the average cup of plain coffee sells for $1.38.
Statistics from the NCA show 80% of Americans drink coffee, and of the 50% who drink it regularly, Americans consume an average of 3.1 cups a day. Adding these numbers to a comparison between the 9 ounce average mug of American coffee to the roughly 2 ounce vinjaan of Jordanian coffee, it is not surprising that Americans consume more coffee than anyone in the world.
Café Cultures
Coffee drinking in Jordan is typically a sit-down affair, and cafes are commonly filled into the early morning as Jordanians share cups with their friends during the nightly sahar. Unlike the Western café, Jordanian coffee is not normally enjoyed with food, but can often be paired with an argeelah in Jordanian café culture. A vinjaan of Arabic coffee sells in most cafes for a half to 1 JD, or .85 to 1.75 US dollars. .
Café culture in America is a relatively recent phenomenon. The Seattle coffee chain Starbucks pioneered the model of a successful American café, which like its European archetype provides a comfortable atmosphere for leisurely coffee drinking outside the office and home. The Starbucks model, now reproduced with great success by a variety of chains, represents a divergence from the European café however, by offering more elaborate gourmet coffee drinks and specializing in coffee to go.
The Nescafe Phenomenon
Café culture in Jordan has witnessed some important changes in only the last five years or so. Offering a western and instant alternative to the more traditional and labor-intensive Arabic coffee, the Swiss coffee beverage Nescafe has made great strides in the Jordanian market. Nescafe also dominates the non-dairy creamer market with its Coffeemate, usually paired with sugar to create the mug of Nescafe now served alongside Arabic coffee at cafes.
More than making inroads on café menus, however, the rising popularity of Nescafe has also led to the appearance of stand-alone Nescafe venues along the streets. The stands also offer traditional coffee, but specialize in various Nescafe coffee drinks, including a variety mimicking American coffee.
The owner of one Nescafe stand notes an increasing preference for the Nescafe drink over traditional Arabic coffee, particularly among young Jordanians. A Yarmouk University professor explains that for the college crowd, opting for Nescafe is as much a reflection of changing tastes as an attempt to adopt an element of Western culture break with the norms of their parents’ generation.
The Nescafe phenomenon has not only changed coffee tastes in Jordan, but has also affected consumption patterns. While once confined to the home or the café, the advent of street side stands has led to a coffee-on-the-go lifestyle. Cab drivers and groups of young Jordanians alike enjoy the convenience of a disposable cup of Nescafe. Arabic coffee has also adapted to the change and Styrofoam vinjaans of Arabic coffee are readily available from small portable coffee carts at night.
Looking Ahead
The Nescafe phenomenon may well prove to be an intermediary transition to more gourmet coffee offerings in Jordan in the future. The appearance of three Starbucks branches in Amman, as well as gourmet coffee shops like Broadway, Wakim, or Paris Café, indicates an emerging market for specialty coffee drinks and more diverse geographic origins for the standard cup. In many ways these trendy cafes successfully blend traditional elements of Jordanian café culture and an increasing preference for specialty drinks and take-away coffee.
The clear limit to the popularity of gourmet coffee shops in Jordan is price. Until income levels and the standard of living can increase to make a cup of Starbucks coffee sufficiently competitive with traditional Arabic coffee or Nescafe, gourmet coffee will remain limited to the middle and upper classes or the occasional customer, as the current distribution of these cafes in Amman’s more developed commercial districts demonstrates.
The future of American coffee in gourmet café chains, on the other hand, is very much already a current reality. NCA studies show that specialty coffee drink sales in the U.S. are increasing a whopping 20% a year. While the coffee maker at work or home may still remain the primary source of American coffee, more Americans are opting to grab a to-go cup from café chains on the way to work or on coffee and lunch breaks at the office. And when the coffee is machine-brewed, it is increasingly likely to be from beans of more “exotic” origins like Indonesia or approximate the taste of Arabic coffee by using coffee beans from Yemen.
The Universal Cup of Coffee?
The trends in coffee culture in Jordan and America seem to indicate the effects of a globalized marketplace are trickling all the way down to the standard cup of coffee. While Americans have begun to catch up to the traditional café culture in places like Jordan and increasingly elect to buy their coffee by the cup outside the home and office, Jordanians are just beginning to catch up to the coffee-to-go phenomenon. It may well be a decade or more before gourmet café chains on the American model replace Nescafe and coffee stands as the source of take away coffee in Jordan, but the intersection of these two coffee cultures, grounded in a shared love of the drink, seems to be merely a matter of time.
___________________________________________________________________________
***Next post on some observations of Jordanian Parliamentary Elections (going on tomorrow)...
Wednesday, October 31, 2007
Mmm Turkey
In what is becoming a tradition, this recounting is about 2 weeks overdue. Meh.
So Yarmouk U gave us a long weekend for the 'Eid break after Ramadan. And believe me, I was ready to get out of Dodge (and actually out of Jordan) for a little while. But my initial plans to visit Yemen were scrapped after uncertainties about getting a visa in time, so I decided to stretch the break to 10 days to take advantage of a decent airfare to Turkey. Why Turkey?
Why not? A little reprieve from Arabic; a nice European flavor to my usually very Eastern travels (which probably sounds funny to people that have traveled in real err 'Western' Europe); and honestly, it was just a good section of my Lonely Planet Middle East guidebook (shukran to my big bro Tim).
Istanbul
Awaking bleary-eyed at 4am, I hunted down a taxi and caught an early Amman-Istanbul flight with a lot of fellow holiday-makers. Istanbul's refreshingly European aspects struck me immediately as I boarded a metro/tram combo (public transportation?!) passed old stone buildings, parks, and huge mosques to the touristy Sultanahmet district downtown along the Boshporous. My charming hostel was a constant source of activity, from the ever-changing and motley crew of international backpackers I shared dorm space with right down to the young ADD
Chanukalle
Our bus turned out to be filled with Aussies and Kiwis (not surprising considering the ANZAC memorials at the WWI battlefields of Gallipoli--Wikipedia that shit...). I did my best to represent the Yanks and the under-25 age bracket. Gallipoli was impressive and full of history, no less moving even if you aren't from one of the participating countries. We saw the ill-fated beachhead, opposing trench systems less than 10m apart, and a number of grave yards and memorials that told the tragic and very human story of the little peninsula. It was dreadfully cold (well, for Turkey in October--high 40's) and windy on the exposed hilltops, and my Adidas running jacket wasn't quite making the grade. After a short night in Chanukalle, a short ferry boat hop away from Gallipoli, we set out for a guided tour of the ruins of Troy. I was thankful for the informed and articulate guide, or else we would have been at a loss to differentiate the remnants of each of the 9 historical cities of Troy or make sense of the historical-mythical connections of the unearthed ruins. I bid farewell to Mark and Sara as I pressed on by bus south down the Aegean coast.
Selcuk and Ephesus
Selcuk is a quaint little town nestled in the mountains not far inland from the sea, and I hunted around 'til I found an equally-quaint family run hostel. I paid a few more Lira for it, but the free use of bikes, complimentary glasses of wine, and unlimited coffee/tea were well worth it. More than that, the family feel of the two-house complex set a few streets back from the small downtown shopping and eatery district couldn't have been a better fit. I was already feeling a bit travel-weary only 4 days into the trip (lots of walking and bus rides, a trend which would continue), and Selcuk's relaxing atmosphere easily convinced me to stay an extra day. The hostel was run by a very hospitable owner who shared wine and good stories, his gracefully aged mother who spoke little English but extended a warm welcome through fresh sheets/towels and smiles, and his sister who was always offering fresh nuts and pomegranate as she cooked up something delicious in the kitchen right outside my room. A communal breakfast in the large dining hall proved to be a great place to connect with the other travelers and trade stories over fresh fruit and bread.
Selcuk's main tourist draw is the incredible Roman city of Ephesus, the most complete set of urban Roman ruins outside of Southern Europe. Ephesus was the major trading hub of the Eastern Roman empire, and in its late stages played host to the apostle Paul (and his letters to the Ephesians, naturally). I biked the 3km to Ephesus mid-morning but not quite early enough to avoid the throngs of obnoxious Americans and other Westerners who are bussed in from larger towns on the coast. Nevertheless, they couldn't dampen the atmosphere of the place as I traipsed though colonnades, ancient libraries, amphitheaters, and detailed (if cheesy) reenactments of gladiator bouts--surprisingly the loser was always pardoned by the gracious Roman governor no matter how many of the half-hourly duels I caught...
Other local attractions included the Byzantine remains of St. John's basilica, as well as a pleasant pedestrian strip of cafes and eateries. Again, I could've wiled away another day in Selcuk, but my travel days were quickly running out and I knew I had several longish bus rides to string together to get to my last destination in southern Turkey, a small fishing village along the Mediterranean.
Kas
Exits
I left Kas that evening for a very long overnight bus ride (15.5 hours) back to Istanbul for my last day before my flight home. All travel, outside of trains to eastern Turkey and domestic flights between a few small airports, functions by bus there. As such, the Turks have developed a nice system of relatively-comfy coaches between all major cities, offering complimentary snack and beverage service from the ground-equivalent of a flight attendant to ease the journey. Still, almost 16 hours is a heck of a spell to while away on a bus, no matter how much (read: very little) sleep one manages to steal between the occasional rest stops. I returned to my familiar hostel in Istanbul for a day of R&R, not venturing far from Sultanahmet to drink in some last culture. Actually, I was pretty much guaranteed another night at the place to collect the 20L I had lent to Mustafa nearly a week before.
Many Lira, 250 pictures, and 10 days later, I was content to board the plane back to Amman. Note: signs of 'Eid in secular Turkey were almost non-existent. And I couldn't have been happier for it. It was nice to get out of the Arabic-speaking Middle East for a little while, but I was also ready to get back to Irbid for my classes and language study. I guess that's a good sign, that's what I'm here for. ; )
Wednesday, October 24, 2007
Ramadan Kareem
So the Islamic Holy Month of Ramadan wrapped up about two weeks ago, giving me ample time for some perspective on this radical shift in daily life for an American non-Muslim in Irbid, Jordan.
I like to sum it up as follows: Ramadan is ~30 days of devotion to Allah through fasting and prayer, a time for kindness and generosity towards others (especially the less fortunate), and an opportunity for family bonding through a shared ordeal and the communal breaking of the fast at the giant iftar meal. The fasting isn't any joke either--people are supposed to go from sun-up to sun-down without food or drink. I kind of half-tried it for the first day; while I could deal with the self-denial of food begrudgingly, I couldn't get passed the slow draining dehydration and gave up after only about 5 hours ha.
Certainly life during Ramadan is a lot different in Irbid than in Amman. Not a single restaurant is open during the day in Irbid and alcohol is impossible to come by. On a few weekend excursions to Amman, by comparison, I found a number of restaurants open in the trendier parts of the city, and some willing to serve beer and liquor to boot. I would be remiss if I didn't also mention friends' apartments, where the wine flowed freely (many thanks ladies and gents).
It is actually illegal in Jordan to eat in public during Ramadan days, so I took to stocking up on plenty of eats and drinks at the apartment, where I pretty much embarked on a self-imposed hermit life to wait out the month. Grocery stores are all open as normal so I had no trouble getting the supplies any time I wanted, but it just got a bit tiring and uncomfortable always concealing a very natural bodily need to eat and especially drink in the context of ~80-90 F days.
The season also affected my daily university class schedule, as lectures and breaks were shortened to accommodate the added stress and decreased energy of the average student (not to mention professor). Armed with a good deal of prior background knowledge on Islam and an openness to this, another aspect of cultural immersion in the life abroad, I nevertheless must draw the following points from my personal experience of Ramadan in Irbid:
1. Deviants
While there are many Muslims who are steadfast adherents to the demands of fasting, I also encountered plenty of people who seemed content to cheat a little bit, provided they could do so in private and in moderation. It seemed that in many cases the social stigma of prematurely breaking the fast greatly outweighed any religious significance. I witnessed young men quickly scarfing down bags of chips and swigs of water in the parking area under my apartment bloc, and all kinds of folks buying small snacks at the supermarket well before proximity to iftar would warrant such purchases. It gave me some comfort to know I wasn't the only Irbid resident that found the fast ridiculously hard; but it was equally frustrating that most people continued deny that they (or others) regularly broke the fast early.
2. Work Ethic
Clearly the normal demands of the working life exact an extra burden during Ramadan. As a result, schools and government offices shorten their workday considerably and the general rule is to take things easy (if you have a job that affords you that opportunity). Beyond the effects of the fast, however, I also got the feeling that a lot of people use Ramadan as an excuse to work as little as possible. The normal waiting time in officials' offices, for example, seem to drag on and on while employees exchanged 'Ramadan kareem's and long sighs. This phenomenon also extended to students, who felt justified in skipping lectures or homework. Granted, I have a bit of a biased perspective having not fasted at all, but editorial cartoons in the Jordanian dailies seemed to support my observation of the excessive lethargy of the general working public during this holy month.
3. Night Owls
Now, first off, Arab culture is already predisposed to late nights hanging out with friends at cafes, restaurants, and living rooms. But I was totally unprepared for the sahar during Ramadan. Normally people and especially the college crowd is often up til 1 or 2 out along the strip of cafes and restaurants abutting the University here. During Ramadan, I am convinced that a lot of then simply choose to stay up til the dawn meal just before the i'than at fajr (around 4:30am), based on the still vibrant nightlife I observed on one pretty late night for myself. This is an understandable habit, given people may not want to 'waste' the only acceptable daily period of eating and drinking on mere sleep. Naturally, this behavior also explains a lot of my preceding point, as many people retire to much-needed naps after the end of the workday around 2pm.
4. Running
Ramadan presented some (perhaps obvious) challenges to my running schedule. Not eating or drinking in public was as much a sign of cultural respect on my part as adherence to a state law. So it went with running in the morning or during the day; if I could be engaging in some strenuous physical activity then surely I was fluanting my stores of carbs and liquids from earlier. As a result, I took to timing my runs to finish just before the sunset iftar, when it was at least possible that I could be exercising just ahead of replenishing myself at the huge daily meal. It was also legit for me to be running quickly home to meet up with my theoretical family for breaking the fast. Not that running is ever easy in this country, however, and certainly the snickers of teenagers at my running shorts and disapproving if awe-struck stares of pretty much everyone else only seemed to increase during the holy month.
5. Traffic
Ramadan presented two major problems for daily transit: congestion and accidents. From my perspective, this only really affected my efforts to secure a spot on the crowded buses headed to Amman in the hours before iftar (along with probably every commuting Yarmouk U student), not to mention procuring a ride back later that night. For the general public, the common workday finale of 2pm creates massive congestion on the city roads and especially in Amman. Worse still though, are traffic conditions just before sunset. While most cars have been cooling in garages since the 2pm rush, there are always those idiots who chose to work or dilly-dally until the last possible moment before iftar. With little time, low blood sugar levels, and poor decision-making skills and reflexes, these people become dangers to pedestrians and other equally crazy drivers as they hurry home excessive speeds and run red lights ad infinitum. Not surprisingly, the number of traffic accidents (and particularly fatal ones) rises dramatically during Ramadan; a sad and ironic fact of life in a month at least nominally devoted to praising Allah and respecting and loving your neighbor.
6. Family
Despite all of the faults and contradictions I may find in Ramadan in Irbid, it retains an impressive ability to unite families and old friends around a communal struggle and shared reward. I got to experience the special atmosphere of a family iftar thanks to an invitation from my friend Mohammad downtown, and I can testify to the curious ability of self-denial, self-control and mental and physical devotion to bring together family and friends for a fast-breaking that truly feeds the spirit as much as the body. But...it also feeds the body. And man was it good: mansef, kufta, tahini, qatha'if, tamar hindi, etc.
In a sense (maybe a very limited one ha) I will miss Ramadan when I leave this place. Actually, I don't know if I'll experience it again before I leave in late summer next year. For although it presented many hardships for the American non-Muslim and I counted down the days til 'Eid with even more zeal than anyone else, it was a very unique and humbling opportunity to experience an outward manifestation of the religious and cultural traditions that undergird daily life. Ramadan Kareem.
...Of course It's also true that I was kind of fed up with the whole routine by the last few days and escaped to Turkey for 'Eid and ten days of glorious holiday. But more on that next time...
Friday, October 5, 2007
Wadi Rum
Still a week or so behind on these posts, so this adventure is a weekend or so old...
I linked up with my neighbor here at Yarmouk U (an American Rotary scholar) for a trip down to Amman on Thursday night. After parting ways (I enjoyed some homemade pizza and wine with Fulbrighters and ex-pat development workers / journalists on a quaint rooftop in Jebel Weibed--I see a pattern emerging here...) I met up with Tony and 5 other ex-pats (hmm, a couple patterns actually) Friday morn. Following a quick purchase of picnic provisions from Safeway, we caravaned in a truck and jeep 3 hours south to the desert expanses of Wadi Rum.
Which is, well, amazing. It's a designated nature preserve and big tourist draw in the south, for its awe-inspiring red-sand desert landscape punctuated by vast rock outcrop mountains and dunes, and Bedouin-led off-road tours, not to mention a multitude of canyon treks. The latter was our particular interest on Friday, and we set out along a hike/climb up and around Jebel Ishrein described in an outdoorsing tourist book. Fortunately we needed neither an off-road vehicle nor the know-how of a local guide, as both were supplied by the French UNDP worker in the group.For the next 3-4 hours or so we climbed, hiked, and climbed some more, on a circuitous but pretty intermediate route through the mountain pass. The path is hard to distinguish, but was well-described in our book and marked at confusing junctures by stacked-rock 'guide posts,' if one can call them that. Actually part of the fun was ascending narrow passes only to find out that they were impassable past the next ridge. We breaked for lunch atop a high ledge overlooking the valley below, and made our exit out the other side of the canyon where a red sand dune rose impressively from the desert floor. Along the way, we entertained ourselves with breaking soft sand-stone rocks to test our red/blue/purple estimations of the internal rock, watching beetles mate/fight/mate (how cross-species enlightening!), and investigating weird looking plants and lizards. Elementary science classes were obviously a high point of my childhood.
After some shenanigans on the dune, and chatting with an Israeli rock climber, 3 of us embarked on a short 4 mile run on dirt tracks around the base of Jebel Ishrein to fetch the jeep for the rest of the party. Rumbling into the small Bedouin town of Rum, we were graciously accepted into the home of a friend of our French 'leader' for some much-appreciated traditional Bedu coffee, tea, and mansef.
We rumbled on down to the southern tip of the country that night (only half an hour or so away) and dined/drank the night away at a pub in Aqaba. A short night of rest later, two of the group accompanied me for half of a 9 mile AM run around the quiet morning streets of the resort city. After hotel brunch, we shoved off again (there's too much to do in Jordan for any proper rest) for the Red Sea coast near the Saudi border, where a couple folks in our group knew a little surf shop nestled on the beach.
The young Jordanian owner (an ex special forces type) seemed straight out of SoCal, from his sport oakleys down to his designer board shorts. The shop isn't much more than a beach shack, but offers small catamarans, kite surfing, and windsurfing, mostly to Westerners and Israeli tourists from the shore across the horizon. I splurged on some windsurfing lessons (why not?), along with two others, for an hour and a half of instruction and time on the water.
(sorry pictures are understandably difficult while windsurfing)
Windsurfing is tricky, I will give John Kerry his due credit here. After learning stability and stance atop the board, we pulled the sails out of the water and turned them ever-so-slightly into the wind. There was a good clip running down the coast, so it didn't take much. Many falls later, I finally got some rhythm going and headed about a quarter mile out. Unfortunately, further away from the coast and amidst the occasional wake from passing speed boats (I bet they had a good laugh at me), the water gets a bit choppy for the beginner. Plus we didn't really learn to bring the board around--a complicated maneuver involving stepping around the front of the sail to the other side, mid-turn--so I just hopped off and pushed the board in the other direction from the water.
I spent the rest of our day on the beach sunning and watching the very-entertaining and light-hearted owner's impressive kite surfing skills. Kite surfing is what it sounds like: guy on a snow board looking thing holding a giant partially-inflated kite and cutting sharp turns and some amazing 180 jumps.
We managed to catch the evening iftar back in town before splitting up so the two Irbid-ians could try to make it back north in one night (a ~5 hour trip on a good night). I hadn't done any driving down so I offered to pilot the return trip as far as Amman. The erratic trucks and seemingly-random speed humps (yes, on highways) made it interesting going. What's more, gas stations are few and far between on the Jordanian road network and I waged a tense battle with the truck to get us into a filling station on hope and fumes. All's well that ends well, however, and we made it back into the capital without any serious trouble, albeit too late to catch a night bus back to Irbid.
So we played the crash at a friend's place game, and stumbled out of bed at 5:30 to battle with long lines of commuting Yarmouk students at the north station. Morning class on Sunday was an interesting sleep-deprived experience, and none too exciting after one of the best weekend's I've ever had.
Wednesday, October 3, 2007
Life at the Dead Sea
This trip is a few weeks old, but I made one of my first outings from Irbid down south of Amman to the Dead Sea for a little R&R. The trip down, after an evening with the ex-pats in Amman, was (as always) piecemeal and convoluted but a day in the warm sun and cool salty water was worth all the trouble (also as always).
But the Dead Sea = lowest point on Earth and high point of the trip. Yes, I just said that. The private beaches at the swanky hotels and spa facilities may be fine for some, but I am forever conscious of the student budget and tried Amman public beach on for size. It was remarkably empty of patrons on this particular Friday (related to being in the middle of Ramadan) so I picked out a nice spot under a palm tree and sunned myself, looking out over the sparkling sea to the high bluffs on the Israeli bank in the distance.
Returning to shore leaves you with a layer of oily brine covering head to toe, but before the advisable fresh water shower shore-side, I decided to indulge in the recommended Dead Sea mud treatment (self-administered from pools of the black stuff collecting at the break water). My full body immersion in the cool mud, after drying in the sun and scrubbing it off tediously, left my skin tingly and soft and left my Facebook picture with a lot of bizarre reactions: oil tanker disaster, black facing-it in the MidEast, and others...
It took 2 showers to get off the remainder of the salt back in Irbid but the experience has more staying power. And my skin hasn't felt better, thanks for asking.
Sunday, September 16, 2007
Champagne Wishes, Caviar Dreams
Welp, that's how the other half lives.
MTV cribs: we will talk appearance fees.
